Birthday Beginnings with Chocolate

A friend of mine, growing up in the Dominican Republic, would awaken on her birthday to the song Las Mañanitas and a cup of hot chocolate. I want to adopt this cultural practice of starting the day with my belly full of warm chocolate!

One of my favorite travel memories comes from my time in Paris when our hotel would serve us fresh-from-the-oven croissants and individual pots of chocolat chaud. I am salivating just remembering how wonderful it was to start to the day with this buttery, flaky pastry and my own silver carafe filled with liquid Parisian chocolate? Each of the mornings I spent there felt like my birthday — just being in Paris is enough to celebrate after all.

Hot Chocolate Creativity

Nonetheless, we can’t have this excellent experience every day in most parts of the world. So, instead, I offer the following few exciting hot chocolate recipes for you to try if you want to add this idea into your birthday fun.

This spicy hot chocolate from the New York Times has chile powder too:

Birthday chocolate
Image source

Or People shared chocolatier Jacques Torres’s recipe for a minty hot chocolate:

Birthday chocolate
Image source

 

For a little added boost to your morning, you could start with a Kahlua hot chocolate such as this one from Damn Delicious:

birthday chocolate
Image source

Another boozy one that is supposed to taste like a foil-wrapped chocolate orange comes from serious eats:

Birthday chocolate
Image source

Or, for hot days when you still want some cocoa taste, you could try this Frozen Nutella hot chocolate:

birthday chocolate
Image source

Combining two of my favorites is this chocolate and peanut butter hot chocolate recipe (plus, I love this site’s name: chocolatemoosey.com):

Birthday chocolate
Image source

For your entertainment, also, I end this blog with a Minions parody of the best-known Latin American birthday song.

Comments

4 responses to “Birthday Beginnings with Chocolate”

  1. […] It’s an entertaining story, and of course I like best that this girl is not only smart but was looking forward to being spoiled on her birthday. […]

  2. […] But, even this I could turn around as an opportunity to get frozen yogurt that night and get chocolate cake a different […]

  3. […] I attribute my longevity to, I hope I’ll still be able to say “good friends, good books, and the occasional sweet.” (I put occasional in there assuming I’ll have to cut back more to get to […]

  4. […] was used (“please not fondant, please not fondant”) and what the inside is (“yeah chocolate!”) that cutting it correctly is the least of my […]

Leave a Reply

Check also

View Archive [ -> ]